Recently, my friend Ryan emailed me with a request for a 5-10 minute asana sequence specifically for runners. Ryan is a coach in Lyons, Colorado; his runners have “notoriously tight lower backs and hips.” Join the club.
Here are my best suggestions. (In case you are a runner, or a walker, or a human.)
Every Day, Every Time:
1) Twisted High Lunge (Parivrtta Parsvakonasana is the full version).
2) Wide Legged Stance with Hands clasped behind you (Prasarita Paddotanasana C)
3) One Legged Pigeon Pose (Eka Pada Rajakapotasana)
4) Double Pigeon Pose (Agnistambasana)
5) Reclined Pigeon (**this is the key pose!)
6) Reclined Spinal Twist. First time: both legs bent at the knee. Second time: One or both legs extended straight).
Result: painless low back and open hips, ready to hit the trail.
Wanna learn more?
This is a fabulously informed video sequence from Tiffany Cruikshank on yogaglo.com
Voted Best Yoga Studio in Kansas City, 2013
by the Pitch!
I’m so blessed to work with these amazing instructors! Come practice with us… www.mayayoga.com
My teacher and colleague, Wade Mortenson will be teaching this on Sunday November 3 at 2:00 pm. Put it on your calendar!
with Wade Mortenson
Sunday November 3rd, 2:00 – 4:30pm
Learn the art of hands on adjusting in this fun filled Workshop
$30+tax ($32.81) preregistration or $35+tax at the door
We will pair up and use key poses from the primary and second series of ashtanga as the foundation for this hands on workshop. Safety, communication and receptivity will be emphasized to not only give a better adjustment but also to better receive an adjustment.
Please either practice at home, take our lead intro class at 10am ($5) or Mysore at 12 noon ($15) so your body is ready to dive right into this workshop.
Click Here to download the flyer!
– See more at: http://www.mayayoga.com
Fall is still a great time for salad… warm it up with roasted veggies and warm rice. Delicious. And colorful.
roasted veggie and black rice spinach salad
Roast the following at 425 for 40-50 minutes or until soft and slightly charred around the edges
- cubed beets, cubed sweet potatoes, cauliflower florets, and broccoli florets
- 2 tablespoons olive oil
- 3 shakes thyme, 3 shakes all-purpose seasoning, 3 shakes salt and pepper each
Cook black rice according to package, leave warm and keep some moisture in so it is rather sticky.
Serve over cold baby spinach salad, add pomegranate or balsamic vinaigrette to taste.
Eat a rainbow.
“Nothing happens in the mind that doesn’t happen in the body.” – Teacher Max Strom
today’s intention: set your intention high; set your heart with ahimsa at its core. practice with ahimsa with own self and your own body so that you can then respond to others from a place of ahimsa and compassion
photo cred EMA
The first of the eight limbs of Yoga is the five Yamas, in which you develop self-control of actions, speech, and thoughts. Begin with Non-harming, Truthfulness, Non-stealing, Honoring your higher reality, Non-possessiveness. As these are gently, lovingly practiced over time, they gradually evolve into great vows for living.
Crisp fall weather means it’s time to curl up with a warm tea and a good book.
Here’s my favorite fall cozy tea recipe:
- 1 sachet of get wellness tea by The Republic of Tea.
- 1 dash of organic soy milk, unsweetened
- 3 shakes cinnamon
- 1 squirt local honey
- somewhere cozy to sit
(steep for 5 minutes)
I absolutely love working on Sunday evenings! First I share in beginning yoga and meditation with my friends and family at Liberty Community of Christ Church. Together we breathe for peace, love and understanding to be present in our communities.
Starting Sunday, October 6, I’ll be leading yoga practices for strength, courage, and health at Balance Yoga, at the Crossfit Establish Gym in Liberty. For more information, visit their Facebook Page, or go here: